Welcome to our year-round indoor Farmers Market! We’re thrilled to have you join us in celebrating locally grown produce and the vibrant community spirit that makes our market unique. Whether you’re a seasoned shopper or a first-time visitor, we invite you to explore the abundance of fresh flavors our vendors have to offer. Our mission is to provide a truly farm-to-table experience, supporting local farm families like ours to continue serving and providing the best products Utah has to offer.
Through our dedication to connecting consumers directly with local producers, we aim to celebrate the rich agricultural heritage of our region while promoting sustainability and community resilience. Together, we strive to cultivate a thriving local food ecosystem that nourishes both body and soul. We carry mostly Utah products such as cheeses, bread, chips, salsa, canned goods, and so much more! We also have a CSA program (Community Supported Agriculture) that typically contains a variety of fresh, locally-grown produce. The contents can vary depending on which week and which farm it is, but it often includes vegetables like lettuce, kale, carrots, potatoes, tomatoes, cucumbers, onions, and herbs. Sometimes fruits like apples, berries, or citrus may also be included.
Reviews:
“I absolutely LOVE this sweet little Market! It’s become my tradition-that whenever I’m visiting my daughter” – Carol, Google Review
“This place is one of thoes places that I remember from when I was a kid. That sign has been exactly the same since then. They offer a wide variety of great options for produce, spicing and canning needs. They have a great salt water taffy and fresh local beef jerks selections and the prices are reasonable.” – Bowie, Google Review
