Grandpa’s Kitchen offers several gluten-free products: bread mix, pizza crust mix, baking flour blend, yellow cake mix, chocolate cake mix, and a pumpkin cake mix. We are confident that you will love each of our products because the recipes have passed the quality control of our family members and friends — those with Celiac Disease and those without.
Grandpa’s Kitchen first developed our bread mix. We then added a pizza crust mix and later developed a gluten-free flour blend. Our flour blend is a perfect combination of starches and flours combined to give a smooth, light, and fluffy texture to cakes, cookies, pie crust, Danish rolls, pancakes, waffles, roux sauce, and much more. Our flour can be substituted for the equivalent amount of wheat flour in any recipe. Please use our bread mix for your bread recipes. We are confident you will be able to make your favorite recipes gluten free with our flour.
You will find baking with our products easy and delicious.
Can be found here:
- Smith’s Markets
- Harmons
- Ridley’s
- Broulim’s
- Fresh Market
- Maceys
- Dicks’s
- Dan’s
- Kent’s
- Winegar’s
- Lee’s
- Petersons
- Reams
- Good Earth
- Bashas
- AJ’s Fine Foods
- Amazon
- Prepared Pantry
- Super 1
- Rosauer’s
- Yokes Natural Markets
Reviews
It is all I use anymore. No one knows the difference when I bake with it.
Cortney Heeftle,
Facebook Revview
Great flour blend!! I use it in everything I cook and no one knows the difference!
Allyson Kauwe,
Facebook Review
Grandpa’s kitchen flour has changed my life! I can make anything I want from my old recipe book, and tons of new recipes with their cookbook! Banana muffins and pumpkin squares are the best. Yum!
Heather Crockett,
Facebook Review
