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Uncle Hoss's Crisscross Crunch

Gourmet Chocolate Snacks and Candies

Crisscross Crunch specializes in crafting delectable chocolate-covered rice and corn cereal clusters, infused with a range flavors, including Candy Cane (available seasonally), Coconut, Death by Chocolate, Peanut Butter, Pumpkin Chocolate (seasonal), Salted Caramel, Spicy Hot Chocolate, and Toffee.

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Can Be Found Here:

  • HARMONS
  • MACEY’S
  • THE STORE – HOLLADAY & GATEWAY
  • SNIDER BROS MEATS – HOLLADAY
  • JADE MARKET – SLC
  • THE NEIGHBORHOOD HIVE – SLC
  • SALT & HONEY MARKET – SLC
  • THE MARKET AT PARK CITY
  • FRESH MARKET – PARK CITY
  • DEER VALLEY CAFE – PARK CITY
  • MODERN DISPLAY – MURRAY
  • THE CREAMERY – BEAVER
  • LINS
  • PAYSON MARKET PLACE – PAYSON

Reviews:

We LOVE this Crunch! We use this for the best holiday gifts and Sonya writes personalized hand written notes to give it an extra high quality touch!” – Kimberly, Google Review

Sooo delicious! I will be buying a bunch to give for presents, hostess gifts, and business presents as well.” – Shari, Facebook Review

I’m always happy to pay a bit more on occasion for gourmet desserts, and this didn’t disappoint! I have purchased four bags of the toffee flavored crisscross crunch in the last couple of weeks, because I cannot stop snacking on it.” – Liz, Google Review

Three bags of granola displayed on a rustic wooden table
Four chocolate covered umbrellas displayed on a table
chocolate cake slices on a white platter
A variety of snacks are displayed in a box
A bag of coffee next to a cup of coffee
A bag of chocolate next to a cup of coffee
A bag of granola sits beside a cup of granola
A bag of granola and a cup of granola on a table
A bag of dog treats next to a container of dog treats
A bag of mixed nuts beside a bowl of cereal
Contact Information
Owner Information
A man and a woman standing next to each other
Sonya Erickson and John Hausknecht
Owners and Operators

Initially created as a seasonal snack to raise funds for one of Uncle Hoss’s cherished charitable organizations, Crisscross Crunch rapidly gained a devoted following. Enthusiastic fans eagerly inquired about year-round availability. Encouraged by the persistence of friends and family, Hoss and his wife embarked on their entrepreneurial journey in 2016, establishing their family-run business. To this day, they continue to handcraft their delectable treat in Millcreek, Utah.

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