First Frost Farm
Vegetable Grower
At First Frost Farm, we strive to offer the freshest and highest quality organic produce to our customers in Northern Utah.
Our fresh produce is available seasonally. On Saturdays find us at the Cache Valley Gardeners’ Market and the Downtown Salt Lake City Farmers Market. We’ll be at the Park City Farmers’ Market, and at our farm on Wednesdays. For every other day of the week, shop at the Island Market in Logan.
You can also find our organic heirloom garlic, shallots, and onions in the Salt Lake City Metro and Rocky Mountain Regional WholeFoods Markets. We proudly supply fresh, organic ingredients to Crumb Brothers Artisan Bakery and Caffe Ibis. Educational tours of the farm can be arranged. Just call ahead or email.
Can be found here:
- CASHE VALLEY GARDENER’S MARKET
100 S 200 E
Logan, UT 84321 - DOWNTOWN FARMER’S MARKET
300 S 300 W
Salt Lake City, UT 84101 - NATURAL GROCERS
1075 North Main
Logan, UT 84321 - PARK CITY FARMERS MARKET AT THE CANYONS
4000 Canyons Resort Dr (Lower (Cabriolet) parking lot)
Park City, UT 84060 - WHOLE FOODS MARKET
1131 E Wilmington Ave
Salt Lake City, UT 84106 - WHOLE FOODS MARKET
1748 W Redstone Center Dr
Park City, UT 84098 - WHOLE FOODS MARKET
544 S 700 E
Salt Lake City, UT 84102 - WHOLE FOODS MARKET
6930 S Highland Dr
Salt Lake City, UT 84121
Nibley, UT
- Nibley, UT 84321
- 435-770-5644
- Message: rstfrostfarm@gmail.com
- www.firstfrostfarm.com/
Penny Trinca
Owner
Our five-acre farm is located in the small community of Nibley in Cache Valley. We have been Certified Organic by the state of Utah since 2002 and are expanding every year to meet an increasing local demand for quality organic produce.
