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Rino’s Italian Fresh

Rino’s Italian Fresh believes in producing good quality salsa, marinara sauce and pesto made from his own naturally grown heirloom tomatoes and produce.  Rino’s mission is to provide a product made from vine ripe tomatoes with amazing fresh flavor.

He couldn’t stand the thought of sitting at home after retirement. Rino has always lived a very active lifestyle and now has decided to pursue producing his home made sauces.

Rino is starting off with making his fresh sauces and selling them at the local farmers markets. He is selling his products seasonally for now so he can maintain the high quality sauce with his produce. Flavor means everything to Rino and he doesn’t want to compromise that with sourcing his produce elsewhere.

Learn More

Can be found here:

  • Wheeler Farmers Market
  • Downtown Farmers Market
  • Park City Farmers Market

Reviews

I like Rino’s Italian Fresh because the varieties of produce they sell are quite different from what else you would typically find in Utah. The main products I would recommend are the grapes, figs, and basil. I haven’t found another farmer who sells products like the grapes and basil. And even cold-hardy figs are quite difficult to grow in the long winter climate.

Seth Miller,

Facebook Review

Pyne Farms

Fresh apples from the Pyne family farm—you might have seen our farm stand at the local farmers’ market, or maybe you’ve heard about our delicious apples from some of your favorite restaurants or neighborhood fruit delivery folks. Either way, you know you are getting a crisp, delicious apple in every variety.

We have been growing tree ripe apples for over 40 years and specialize in several apple varieties including Braeburn, Fuji, Elliott, Gala, Rome, Jonathan, Gold, Red, Granny, and Honeycrisp. We also grow tart cherries, Concord grapes, pears, peaches, nectarines, and apricots.

Learn More

Can be found here:

  • LOCAL FARMERS MARKET

Keep It Real Vegetables

Keep It Real Vegetables is an urban farming project located in Salt Lake City, Utah. I grow produce by hand on several small-scale gardens in the Salt Lake valley. I am dedicated to growing the freshest, highest quality produce available. I adhere strictly to organic growing practices, enriching my soils with massive quantities of compost, compost teas, cover crops, and organic amendments until the soil is sweet enough to deliver the flavor I am looking for.

Shop Online

Can be found here:

        • Real Foods Market
          2209 S. Highland Drive
          SALT LAKE CITY, UT 84106
        • Real Foods Market
          420 West 800 North
          Orem, UT 84057
        • Sugar House Farmers Market
          2100 S 1500 E
          Salt Lake City, UT 84105
        • Wasatch Front Farmers Market
          6351 S 900 E
          Salt Lake City, UT 84121
        • Wheeler Farm
          6400 So 900 East
          Salt Lake City, UT 84121
        • SLC Saturday Downtown Farmer’s Market
          300 W 300 S
          Salt Lake City, UT 84101
        • Wheeler Farm Sunday Farmer’s Market
          6351 S 900 E
          Salt Lake City, UT 84121
        • Redmond Heritage Farm Store
          2209 Highland Dr.
          Salt Lake City, UT 84106

        Reviews

        The quality of produce grown by these lovely people is second to none, it is the best Salt Lake City has to offer! I love knowing these two care for the earth and soil as much as they do for the vegetables they grow.

        Paige Collett,

        Facebook Review

        Just made potato salad with your garlic scapes. OMG it is amazing!!!!!
        Thank you SO MUCH for introducing me to scapes. I have added them to a bunch of my old standby dishes as well as trying the things you suggested. I don’t know what I did before scapes. They are so good and add to everything I try them in!

        Rachel Funk,

        Facebook Review

        I’ve been following Tyler since the Sand Hill Farms days and his ever-expanding produce selection has–in terms of taste, nutrition and environmental stewardship–consistently been as good as it gets.

        Gerard Kies,

        Facebook Review