At Forage Creek Ranch, we provide pasture-raised beef, chicken, lamb, and eggs.
Raising our animals on pasture ensures the richest flavored and most nutrient-dense proteins.We respect nature and try to raise our animals attention to their innate traits.
Skinner Excavating/Farm Store: 1096 W 1500 S Ogden, UT 84404
Harmony Homestead Raw Milk: 3792 W 3600 N Corinne, UT 84307
Reviews:
I have no words to express how wonderful Forage Creek is. The products they offer are high quality and most importantly they will assure you that what you are purchasing is organic and without hormones. The owner is very nice and what I love the most is that they allow you to do your shopping from home and online. It’s so convenient, specially in this difficult time that we are going through with the pandemic. Not only for the ease of ordering your products from home and pick them up, but because you are also supporting a local farmer and his business. Thank you so much!!!” – Thalia, Google Review
I believe their meats are the highest quality we can find around here. Their eggs are so fresh and delicious. I stopped buying eggs from anywhere else.” – Miko, Google Review
Best quality meat in Utah! Give it a try!” – Brian, Facebook Review
Do you want the exceptional taste of grass-fed beef while enjoying a healthy advantage? Then treat your family to naturally delicious, hormone-free beef. Our grass-fed beef is higher in omega 3’s and lower in saturated fats.
When you buy our Utah grass fed beef from BlueTree Cattle Company you can expect the following:
Flavor- Rich, full-beef flavor representative of the Cub River area due to our unique climate, soils, and plants.
Finish- Cattle are allowed to grow and mature naturally, allowing for full marbling and excellent taste.
Health Benefits- Higher in CLA content, high in Omega-3 and low in Omega-6 fatty acids make grass fed beef more “Heart Healthy” (Similar to the health benefits of fish).
Cleanliness- Utah pasture raised beef has a far better record for No e-coli or salmonella bacteria contamination. Processing is done locally under inspection.
Truly a local product- Our cattle are not hauled to the midwest to be fattened on government subsidized corn, butchered in a (Brazilian owned) factory, and then trucked back through the chain of brokers and giant supermarkets. Our Utah grass fed beef is natural and of the highest quality.
Start enjoying quality, hormone free, grass fed beef today. We strive to raise the highest quality beef. Our beef is 100% grass fed and grass finished. Cattle here graze on open pastures and drink out of crystal clear springs. It is the perfect environment to grow the healthiest beef possible the way nature intended it.
Blue Tree has the best beef I’ve ever tasted! Bjorn and his family are some of the nicest people I know. Their pride in their farm, their products and the American dream makes it easy to support this wonderful farm!
Monty Davis,
Facebook Review
We ordered 10lbs of ground longhorn, and it was amazing! I used to think buffalo was the ultimate meat, but now think this is. I just ordered 10 lb more, and talked my parents into doing the same. It is a great price for grass fed beef. I will be a life long customer if it is around!
Cory Borup,
Facebook Review
We ordered a half of a beef from these guys and it was the best meat I have had in a long time. Their service was great! Even above and beyond what was expected! I will order again and again from these folks. Wonderful people. Thanks for helping me eat better. We’ll be back!
Since our opening in 1950, we have offered specialized custom processing of our customers’ animals. Be it beef, pork, lamb or wild game, it is our goal to cut and wrap your meat to “meet” your specifcations. We use state of the art equipment and technology to carefully cut and package you product. We are able to accomadate any small amount (one carcass) intended for one family, up to many animals intended for wholesale distribution. Our USDA inspection allows us to process your product, if you so desire, to be shipped interstate or even exported. We offer private labeling of our jerky to venders all across the U.S. We also have a retail store for our products to be purchased.
SPRINGVILLE MEAT
268 South 100 West
SPRINGVILLE, UT
Reviews
Love Love Love the shredded beef. If you are lucky enough to live in Springville you are indeed blessed. Drove from West Jordan bought a 5 pound bag and divided it down into 1 pound packages. I am in Heaven. Absolutely delicious. Clean store. Nice friendly staff and great food what more could you ask for.
Sandy Christiansen,
Facebook Review
If you want quality meat, at a fair price! Come to Springville Meat Company, great family business!
Kevin Kassel,
Facebook Review
We bought some bratwurst and a 10 pound prime rib by far the best we’ve ever had.
It’s back to basics at our farm as we raise food the old-fashioned way. No antibiotics. No added hormones. A lot of grass and a lot of space. Currently offering grass-fed beef, lamb & goat and pastured pork, turkey, chicken and eggs in the Salt Lake County area. Bulk orders and separate cuts available. Now selling raw milk!
UTAH NATURAL MEAT & MILK
7400 South 5600 West
WEST JORDAN, UT
Reviews
Cute little family owned and ran farm with excellent quality products. This is the 3rd type of raw/grass-fed milk we’ve tried, and it is by far the best!
Barbi Arnold,
Facebook Review
Great food and friendly people. Tastes so much better than what you’ll get in the store.
Chris Miskimins,
Facebook Review
Yummiest raw milk. I’ve also bought their bones for bone broth. Love this place.
Beltex Meats bring 12 years of high end butchery and charcuterie practices to Salt Lake City. All of our products start with the highest quality ingredients, beginning with locally sourced meats. The meat we source is always non-GMO, antibiotic free, and pasture raised. From this we build an ever changing menu of fresh, smoked and cured meat products. We specialize in utilizing the whole animal so at Beltex Meats you will find everything from pork chops, and pates to head cheese and dog bones.
You cannot say enough good things about Beltex Meats. My first time in the shop today. They let me taste the deliciousness in the charcuterie display and gave great recommendations on a roast and sausages. The actually properly cut and packaged my meat (I’m a little picky about this). Not only is the in-store experience amazing with a friendly and knowledgeable staff, the meat is mouth-watertingly craveable. More than worth the hour drive from Northern Utah for me! I will be back again soon!
Brandy Mazoyer,
Facebook Review
This was the best experience at any butcher/meat shop in the state of Utah. I used their ground beef and smoked bacon to make hands down one the best burgers I’ve had in a long time. Thank you Beltex.
Justin Archer,
Facebook Review
The quality of all of their cuts and cured meats unparalleled. Everyone in the shop has a ton of experience, knowledge and is always happy to help with any tips or ideas for cooking. I learn so much every time I go in!
You’re going to love Morgan Valley Lamb! Whether you eat a choice cut at one of the delightful restaurants it is sold at, or whether you buy our tender meat from a farmer’s market for your own special recipes at home, remember all the thought and care we’ve put into providing good food for you. Because we really are committed to providing people with local food that they can enjoy and trust. Thanks for making Morgan Valley Lamb a part of your food choices. We appreciate the opportunity to provide something that matters to you and your family.
Christiansen’s Family Farm raises gourmet quality Berkshire pork, grass fed beef, and pasture raised eggs. All of our animals enjoy a premium diet, humane handling, and are pasture raised.
Sign up for a CSA Meat Share any time of the year! We deliver once per month to locations along the Wasatch Front.
CHRISTIANSEN FAMILY FARM
175 E Sharp Road
VERNON, UT
Reviews
Picked up our third time order of meat, and as usual it’s amazing.
Abbey Colbert,
Facebook Review
I have been buying meat from Christiansen Family Farm for over five years now. I purchase a whole hog and a side of beef every December and give meat to my parents and sister for Christmas. My family loves the fact that the meat is not only delicious, but has been raised in a humane manner.
Carrie Abner,
Facebook Review
It’s nice to be able to feed my family quality pork that I know has been raised humanely and with care for the animals well-being. Their prices are equivalent or cheaper then grocery store and you are getting such better quality.
