We’re the Levie family, and we’re proud to share that Abigail’s Oven has been crafting delicious, healthy sourdough bread for nearly 10 years. It all started when our eldest, Abigail, loaded her little red wagon with freshly baked bread and sold it door-to-door in our neighborhood. Her passion and success inspired our entire family to join forces and turn her dream into a thriving family bakery. Our mission is simple: to bring the joy of delicious, nutritious Dutch oven sourdough bread to as many people as possible. Locally, our bread is available at health food stores throughout Utah and at our bakery. For those outside our area, we’re thrilled to offer nationwide shipping to all 50 states.
Find us at: Natural Grocers, Good Earth, Redmond Heritage Farms, Meier’s Meat, Utah Natural Meat, Bar W Beef, Pirate O’s, The Store, Day’s Family Market, Red Barn St George & Santaquin, The Barn, Reams in Sandy, Kuwahara Farms, Sundance Ski Resort
