Why Utah's Own?
Utah's Own connects consumers with local farmers, ranchers, food artisans and other agricultural producers.
When you buy from a Utah producer, you strengthen the economy, create local jobs, increase food security, and help preserve farms, ranches, small businesses, and farmland. This causes a ripple effect to ensure Utah will have farms and ranches for generations to come. Locally produced food is often higher in quality and freshness. Additionally, reducing the distance food travels reduces associated air pollution and greenhouse gas emissions. Local food systems are also linked to reduced food safety risks through production decentralization.
Getting to know your local producers gives you a stronger sense of place, relationships, trust, and pride within your community. With so many incredible producers in Utah, you’re bound to find something new to love each time you choose to support our local food supply.
Industry Driven, State Supported
As a state supported program, established within the Utah Department of Agriculture and Food in 2002, Utah's Own continues to work with local farmers, ranchers, food artisans, retailers, distributors as well as business and government leaders. This culture creates an unique environment for progressive marketing and economic business development.
Fifteen years after the brand was introduced, Utah's Own was given the statutory responsibility to promote locally produced products of agriculture. As a result, Utah's Own refined membership requirements, introduced an annual membership fee and provided guidelines for authentic local marketing.
As you browse the Utah's Own Producer Directory, you'll note a variety of entrepreneurs from start-ups to centennial companies that are proudly local.
Real People | Real Stories
Snuck Farm is named for Boyd “Snuck” Fugal who along with his wife, Venice, cultivated the land where the farm and greenhouses...
- Boyd & Venice Fugal
- Snuck Farm
- Pleasant Grove, UT
Woodyatt Cherry Farm has been in business since 1998. It is a family farm.Dan and Lisa Woodyatt currently operate the farm. At the farm you can...
- Lisa & Dan Woodyatt
- Woodyatt Cherry Farm
- Willard, Utah
It was a cool spring morning when Bjorn and Shanna found themselves overlooking one of the most beautiful, pastoral landscapes in Northeastern...
- Bjorn & Shanna Carlson
- BlueTree Farms
- BlueBell, UT
Monties Tart Cherries are grown in orchards nestled at the foot of the Wasatch Mountains, fed by the winter snow run-off and valley wells, and...
- Payson Fruit Growers - Family Farms
- Payson Fruit Growers
- Payson, Utah
In 2007, we discovered an enchanting 130-acre property in Woodland, Utah that had held a producing dairy farm some forty years before. All that...
- Fernando Chavez-Sandoval
- Gold Creek Farms
- Kamas, UT
We have been growing on our property since 2001 and selling at the Downtown Farmers Market since 2002.
- Tamara & Randy Hed
- Blue Spring Farm
- Tremonton, UT
Established in 1984, Rowley’s South Ridge Farms is a family owned and operated fruit farm that takes great pride in growing excellent fruit and...
- Rowley Family
- Rowley’s Red Barn
- Santaquin, UT
Red Rock Pistachio Orchards is located in Hurricane, Utah and has been providing the community of Southern Utah with fresh...
- Halley Bonfanti
- Red Rock Pistachio Orchards
- Hurricane, UT
In April 1966, Wellington McDonald and Helen Bean founded the Western Nut Company. Their hallmark of success was acquiring the highest quality of...
- Mercer Family
- Western Nut Company
- Salt Lake City, Utah
Wes and Nikki Crandall and their three little kiddos, along with an employee or two, join many hard working, Utah family ranchers, in the...
- Wes & Nikki Crandall
- Morgan Valley Lamb
- Springville, UT
Christiansen Family farm is a beautiful farm operated in the small town of Fairfield, Utah. We are the Thomas family! It may seem a little...
- Thomas Family
- Christiansen Family Farm
- Fairfield, Utah
Our family has been in the nut business for 16 years. We expanded our business by starting our latest branch, The Nut Garden, to...
- Family Owned
- The Nut Garden
- Bluffdale, UT
We are a three generation farming family that began years ago on a small dairy farm in Southern Utah. Grandpa Braswell spent his mornings and...
- Shayn & Kristen
- Utah Natural Meat & Milk
- West Jordan, UT
Jones Creek Beef is owned by Crandall Farms, a family owned ranch that started this operation over 100 years ago and was created to market and...
- Wesley Crandall
- Jones Creek Beef
- Springville, UT
We are a family owned and operated business since 2002. We take great pride in the quality and freshness of our kettlekorn and cinnamon roasted...
- Brent Lowry
- SugarBear KettleCorn & Roasted Nuts
- Salt Lake City, UT
Founded in the summer of 2011 in Park City, Utah, Allgood has worked hard to provide products that use the highest quality, sustainably sourced...
- Kevin & Nancy de Geus; Jake Boyd
- Allgood Provisions
- Spanish Fork, UT
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