At Mycel Mushrooms, we see fungi as nature’s great connectors—bridging gaps, regenerating ecosystems, and nourishing both people and the planet. Together, we are growing a future where sustainability, equity, and resilience take root.
Find us at Wasatch Food Co-Op, Sandy Farmers Market, Wheeler Farm Farmers Market, and BUG Farms CSA.
Mycel Mushrooms is a small urban family farm. We cultivate more than just gourmet mushrooms—we cultivate a thriving, interconnected, inclusive community. Rooted in sustainability, cultural stewardship, and social impact. We are committed to growing high-quality, nutrient-rich mushrooms while fostering a responsible and equitable food system.
