Rustic Scoop

Name: Rustic Scoop
Address: Cedar Hills, Utah, 84062, US
Telephone: 801-999-1107

Clean Ingredients, Delicious Food

Baked Goods and Bakeries • Dry Good and Mixes

At Rustic Scoop™, we are passionate about creating high-quality, allergen-free baking solutions that cater to the needs of health-conscious consumers. Our products are gluten-free, free from the top 8 allergens, refined sugar-free, and are made with organic ingredients, making them accessible for a wide range of dietary restrictions. Our mission is simple: to provide delicious and inclusive baking options that everyone can enjoy, no matter their dietary needs. We believe food should bring people together, and our products help create shared meals without compromise, offering great taste and texture without sacrificing quality.

Our versatile range of premium baking mixes includes options like sandwich bread, pizza crust, chocolate cake, pancakes, and cookies. Each mix is designed to be easy to use and adaptable to various recipes, providing both home bakers and professional kitchens with endless possibilities. We also offer vegan options and helpful video tutorials on our website to ensure customers achieve the best results every time. Additionally, for those looking for convenience, we sell fully baked goods in local stores, allowing customers to enjoy our products without any preparation. What truly sets Rustic Scoop™ apart is our commitment to flavor and inclusivity—our mixes deliver the same delicious taste and texture as traditional baked goods, earning rave reviews from those with and without dietary restrictions alike.

Can Be Found Here:

Redmond Heritage Farms Stores
Oliver’s Place
Sage and Plow

Reviews:

My sweet daughter easily whipped up these beautiful chocolate cupcakes! They were soo delicious! Perfect chocolatey texture! Honestly it was a little surprising that they were gluten free/dairy free and everything else free! Well done!!!” – Anna, RusticScoop.com Review

I love the pancake and waffle mix! The pancakes were fluffy and made a tall, thick stack. I added blueberries and my non-gluten free family loved them, not knowing they were gluten free! I froze the extras and they tasted just as great after being reheated.” – Frankie C, RusticScoop.com Review

Just the way I wanted! I like a crunchy, flat bread type crust. I am a senior living alone so making 9 x 6 inch thin pizza crust was perfect solution to enjoying pizza with a few leftover slices. Freezing the remaining par crusts worked well.” – Liz V., RusticScoop.com Review

A chocolate cupcake with yellow frosting and sprinkles

two waffles on a plate with syrup and sprinkles, perfect for a delightful breakfast treat

A close up of a delicious meal on a wooden table

A loaf of bread displayed on a table beside a plate of food

Contact Information

Cedar Hills, Utah 84062, United States

801-999-1107

food@rusticscoop.com

https://www.rusticscoop.com

Owner Information

A woman with long black hair smiling at the camera

Laura Cooper, Corban Cooper

Laura Cooper CEO, Corban Cooper COO

Nearly 20 years ago, our family’s journey with food restrictions began when my husband went gluten-free and dairy-free for health reasons. As our kids grew, they each developed their own food sensitivities—our middle child had severe allergies to both common and uncommon foods, which led us to create every meal from scratch. Living in Africa at the time, I learned to bake daily. When we returned home, I dedicated myself to developing recipes that could accommodate our family’s needs. My goal was simple: I didn’t want my kids to miss out on anything—whether it was food, social gatherings, or travel—because of food allergies.
When our youngest was diagnosed with celiac and my husband followed with an official diagnosis, it deepened our commitment to finding not just safe, but truly delicious food for people with dietary restrictions. Over the past 15 years, we’ve poured our hearts into crafting recipes that make it easy for others to thrive with food restrictions. Our mission is to ensure that anyone with food restrictions can enjoy food that tastes amazing—because everyone deserves to thrive and find joy, no matter their dietary needs.