Snider Bros Meats

Name: Snider Bros Meats
Address: 6249 South Highland Drive, Holladay, Utah, 84121, US
Telephone: 801-272-6469

Butcher and Retail Meat Market

Meat, Poultry, and Fish

Snider Bros. Meats is a family-owned, 6-generation, full-service meat market proudly serving the Salt Lake Valley with skilled butchers on site and a commitment to quality you can trust. With over 72 feet of fresh meat cases, we offer an extensive selection of premium upper-third Choice beef, Wagyu, pork, chicken, lamb, veal, and more. From hand-cut steaks and roasts to our ready-to-cook marinated options, in-house sausages, sauces, and sides, everything we do is centered around helping our customers create memorable meals with confidence.

What truly sets Snider Bros. Meats apart is our dedication to people—not just products. We believe great food brings people together, and we take pride in offering old-fashioned customer service, expert guidance, and honest recommendations every time you visit. Whether you’re planning a weeknight dinner, a holiday gathering, or a game-day tailgate, our butchers are here to help you choose the perfect cut and cook it right. For generations, families have trusted Snider Bros. Meats to be part of their traditions, and we’re honored to continue that legacy as Utah’s local community butcher.

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Reviews:

“We only buy our beef from here. The quality is the best I’ve found. With being raised on a ranch when I was young, we had fresh meat all the time. They are just that fresh. I love the different chicken kabobs they offer. Very delicious!” – Yuylya, Google Review

“This place is absolutely amazing. Reminds me of the butcher shops back east. The staff is wonderful and on top things. The owners are some of the nicest people you’ll meet. Top grade choice of meats!” – Rebecca, Google Review

Snider Bros Meats Employees cutting meat

Snider Bros Meats Owner holding rib roast

Snider Bros Meats Original owner in meat locker

Contact Information

6249 South Highland Drive, Holladay, Utah 84121, United States

801-272-6469

orders.sniderbrosmeats@gmail.com

https://sniderbrosmeats.com/

Owner Information

Will and Amy Wilson

Owners

Snider Bros. Meats is built on a proud six-generation butchering legacy that began in the 1920s in the heart of Texas. Over the decades, the family’s craft and reputation traveled across the coastal West, shaping a tradition rooted in skill, integrity, and community. That legacy continues today through Will Wilson, a sixth-generation butcher whose lifelong dedication to the trade reflects the values passed down through generations.

Will and his wife, Amy Wilson—100% co-owners—opened Snider Bros. Meats in Salt Lake City in 1992 as a true husband-and-wife shop. Will moved to Utah from California to help support his grandfather’s newly opened market in Ogden, where he met Amy, who would later become his wife and business partner. Today, Snider Bros. Meats remains a family-run operation, with two of their children, Jacob and Rachael, managing the shop daily, while Will and Amy continue to stay actively involved—lending a hand, sharing stories, and welcoming customers who have been part of the Snider Bros. family for decades.