Zoodle Caprese Salad

Name: Zoodle Caprese Salad
Ingredients: 2 large zucchini; 1 tbsp extra-virgin olive oil; 2 cups cherry tomatoes (halved); 1 cup mozzarella balls (halved); 1/4 cub basil leaves; 2 tbsp balsamic vinegar; Kosher salt & black pepper (to taste)

Jump to Recipe Print Recipe

Nosh on this light, farm fresh summer combination of zucchini, tomatoes, basil and mozzarella.

Zoodle Caprese Salad

Print Recipe

Equipment

1 Spiralizer

Ingredients

2 large zucchini
1 tbsp extra-virgin olive oil
2 cups cherry tomatoes halved
1 cup mozzarella balls halved
1/4 cub basil leaves
2 tbsp balsamic vinegar
Kosher salt & black pepper to taste

Instructions

Using a spiralizer, create zoodles out of zucchini.
Add zoodles to a large bowl, toss with olive oil and season with salt and pepper. Let marinate 15 minutes.
Add tomatoes, mozzarella and basil to zoodles and toss until combined.
Drizzle with balsamic and serve.