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Mesa Farm Market

At Mesa Farm Market, we specialize in farmstead artisan cheese and dairy, meaning the milk used for our cheese and yogurt is the very milk our lady goats produce on our land. Each wheel of Mesa Farm goat’s milk cheese and each cup of yogurt has a sense of place – true Southern Utah terroir in each bite.

While the terroir of the area characterizes our cheese, the mission behind our work characterizes our business. We believe first and foremost in sustainability – sustainable agriculture is agriculture that produces abundant food without harming the environment or depleting resources. At Mesa Farm Market we strive to make our farm and community sustainable.

At our farm you can always find our award-winning goat cheeses, alongside fresh baked bread or world famous cinnamon rolls. During Utah’s peak farm season you can also find fresh salad greens and assorted veggies, as well as our handcrafted pesto. Our goat cheeses can also be found at select retail stores.

Learn More

Can Be Found Here:

  • Caputo’s Market and Deli, Salt Lake City
  • The Market Park City
  • Moonflower Coop, Moab


“My husband and I dropped by today after reading reviews about this farm market. We spoke to Randy. Very informative about organic farming. We had his amazing coffee, bold and strong just perfect for us! We bought a loaf of sourdough bread and made sandwiches with it back at our cabin. The bread was delicious. Great experience! We wish you the best in life Randy!” – Mary, Google Review

“The bread and vegetables were always good, and now I hear Randy makes epic cheese. It’s definitely time for me to visit again.- Frank, Facebook Review

“I Found this place by chance when travelling from Bryce to Arches NP. Fantastic black bread, Pesto and Cheese. And very, very friendly people.” Alexander, Google Review

Salsa Del Diablo

We make devilishly delicious salsa from local ingredients and in small batches. Salsa Del Diablo authentic salsa is available in mild, medium, hot and hot + (for the very adventurous salsa lover). Using fresh ingredients creates smoky, sweet, savory and sensational salsa that you can drink.

We proudly use fresh, locally-grown produce to create our homemade recipes, sourcing the majority of our ingredients from Bangerter Farms in Bountiful.

Because we are passionate for the outdoors and want to help everyone enjoy them, Salsa Del Diablo donates 1% of profits to adaptive sports in Utah. Help everyone enjoy outdoor sports in Utah by purchasing one of our tasty salsas at The Store grocery stores.

Shop Online

Can be found here:

    353 W. 200 S.
    Salt Lake City, UT
    8767 S. 700 E.
    Sandy, UT
    6200 S. 2050 E.
    Holladay, UT
    11887 S. 4000 W.
    Riverton, UT
    11901 S. 700 E.
    Draper, UT
    2209 Highland Dr.
    Salt Lake City, UT


I can not get enough of this salsa!! Me and my father buy in bulk because we can’t even go a week on just 2 of the big containers!!

Crystyl Arndolus,

Facebook Review

By far the best salsas in Utah with great variety!

Tamisa Burns,

Facebook Review

My favorite salsa! The pumpkin & poblano pesto is AMAZING!

Sarah Lance Powell,

Facebook Review