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Fred Openshaw Farms

At Fred Openshaw Farms we grow fresh fruits: sweet and tart cherries, nectarines, peaches, plums, pluots, and many different apple varieties. The apple variety that we proud ourselves on is our delicious honeycrisp apples. Some other apple varieties that we grow are ginger golds a summer apple, galas, golden delicious, red delicious, granny smith, fuji, and Braeburns. We also offer our delicious honeycrisp apple cider that we sell in ½ gallons or at the farmers markets we have them available as slushies.

On our farm we are proud to pesticide residue free. Before we pick our fruits we send a sample off to be tested to make sure that there are no pesticide residuals left on the fruit. We also as a farm follow good agricultural practices to ensure the health of our fruit crop.

Last of all the mission of our farm is “Honoring the Past and Delivering Quality Fruit through the Future”.

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Can Be Found Here:

  • Santaquin Fruit Stand
  • Springville Farmers Market
  • Orem Farmers Market
  • Bountiful Farmers Market
  • Lehi Farmers Market
  • Lindon Farmers Market
  • Liberty Park Market
  • Tuacahn Saturday Market
  • Eagle Mountain Farmers Market
  • Delta Fruit Drop

The Forbes Family Farm

We love connecting people in our community with locally grown food. We sell our produce through a Community Supported Agriculture model where families purchase a membership share and receive a box of fresh produce every week throughout the growing season along with an option to add-on a pasture-raised meat share. We grow over 70 different crops ranging from root veggies and greens to classics like tomatoes and cucumbers. Each week from May through October members receive approximately 8-12 produce varieties. The early weeks of the CSA will feature a variety of greens (lettuce, kale, arugula, spinach), root crops (radishes, carrots, beets, turnips) and peas, Swiss Chard, bok choy, green onions, herbs and garlic scapes. These boxes will be a bit smaller as produce is just coming on here in our high-altitude setting. As we move into the summer, your share will begin to include crops such as green beans, cucumbers, tomatoes, hot and sweet peppers, broccoli, cabbage, cauliflower, eggplant, summer squash, garlic and strawberries. By the fall we will also be able to include winter squash, apples, plums, melons, onions, leeks, fennel and potatoes.

All of our animals are raised out in the sunshine, moving to fresh grass daily. They are never given antibiotics or growth hormones. Most of our animals are heritage breed stock and are allowed to exhibit all the natural traits of their species. We raise chicken, ducks, turkeys, pigs, cattle and yaks.

We also run a guesthouse and covered wagons through Airbnb that allows us to share a piece of farm life with those looking to disconnect from the hustle and bustle. As a remote property along the scenic Sheep Creek Geological Loop, this is the perfect place for star gazers, outdoor adventurers, garden enthusiasts, and anyone looking to spend time on a working farm.

We’re passionate about teaching people how to confidently cook farm to table meals at home, so provide a variety of online courses and resources teaching people how to stock their kitchen, acquire the best ingredients, build a seasonal menu concept, and enjoy the Farm to Table experience at home.

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Reviews:

This farm is AMAZING! In so many ways – we had one of our favorite family weekends here. It is just beautiful, the Forbes are so generous, kind, welcoming & hospitable, our kids absolutely loved seeing all the animals, exploring, learning about farming and eating delicious food. Simply an oasis!” – Elicia Lindahl, Google Review

We love the Forbes family and their amazing farm! great produce, great prices, great people!” – Brittany Walker Lund, Facebook Review

A hidden gem. A beautiful farm and ever more fantastic family of caretakers. They know how to cultivate the most delicious produce. Check out their cute AirBnb and farm to table dinners too!” – Lindy J, Google Review

Tagge’s Famous Fruit & Veggie Farms

Tagge’s Famous Fruit and Veggie Farms is a grower of local fresh fruits and vegetables and maker of quality jams, jellies and salsas. Famous for our local fresh taste, we own farms and orchards along the Wasatch Front, offering some of the best produce Utah has to offer.

 Our farm-fresh products are a staple in many households. You can enjoy farm-fresh products in our Community Sponsored Agriculture (CSA) program. Our CSA Tagge Box is a weekly distribution of our finest seasonal fruits and vegetables. From July to October, a selection of locally-grown fruits and vegetables are packed in a box that can be delivered to your home or picked up at a Tagge’s location.

 You can even add half bushel boxes of produce to your order, or add on local honey, farm-fresh eggs, and our homemade salsa and jam. Taste the freshness at Tagge’s fruit stands and various farmers markets along the Wasatch Front.

Learn More

Farmstands:

  • Tagges Farmstand – 3432 S Highway 89
  • Downtown Salt Lake Farmstand – 431 East S. Temple
  • Foothill Farmstand – 1326 South 2100 East, SLC
  • 33rd South Farmstand – 3119 E 3300 S – SLC
  • Holladay Farmstand – 4747 S Holladay Blvd
  • Cottonwood Heights Farmstand – 6876 S Highland Dr
  • Park City Farmstand – 4051 Highway 224

Farmers Markets:

  • Downtown Salt Lake City Market
  • Park City Farmers Market
  • Liberty Park Farmers Market
  • Downtown Ogden Farmers Market
  • Wheeler Farm Farmers Market
  • Utah Farm Bureau Murray Park Farmers Market
  • Utah Farm Bureau South Jordan Farmers Market

Reviews

I signed up for my first CSA this year with Tagge’s. I just received my first box of produce and it was amazing!

Colleen Ann,

Facebook Review

Great produce. Innovators in local distribution. Full range of products.

Alan Scott,

Facebook Review,

Best peaches, best veggies, best fruit and the best of all are the low prices…

Chebito Lopez,

Facebook Review