The Salted Roots
Bringing creativity to your kitchen with unique sugars & salts to liven up anything from cocktails to desserts & main dishes
The Salted Roots currently offers five creative salts and two sugars! The salts can be used for a wide variety of things such as cooking, grilling, cocktail rims, or any baking!
Some Uses:
Tequila Salt – guacamole, tacos, fresh veggies, tequila shot or margarita rim.
Red Wine Salt – Steaks, burgers, salads, ribs, pasta, literally anything!
Wasabi Rum Salt – Asian-fusion dishes, stir fry veggies, creative cocktail rim.
Whiskey Sugar – Coffee, cookies, crème brulee, Irish coffee rim, fruit.
Dandelion Raspberry Tea Sugar – Hot or iced teas or a sweet cocktail rim.
Smoked Thai Basil Salt – Best used as a dry rub for grilling steaks, seafood and veggies! Makes the best seasoning for mashed potatoes.
Breakfast Salt – Perfect for that Saturday morning vibe – Fried eggs, breakfast potatoes, even fried chicken or brussel sprouts!
Can Be Found Here:
- Water Wellness – Millcreek
- Trudy’s Spot – Hurricane
- In-person markets
- Etsy – thesaltedrootsutah.etsy.com
Millcreek, Utah
- Millcreek, Utah 84106
- 435-632-5710
- Message: ivy@thesaltedroots.com
- thesaltedroots.com/
Ivy Watrous
Owner/Creator
Ivy is a passionate plant enthusiast who enjoys demonstrating to her friends, family, and others the simplicity of infusing creativity into everyday life. Her home garden is vast and brimming with non-GMO, heirloom fruits, vegetables, and herbs that she incorporates into her products.
Ivy firmly believes that food possesses a unique power to unite people. In her own life, she often witnesses this connection, with food serving as the focal point of gatherings at home. Her hope is that these experiences will inspire others to explore cooking and baking with flavors beyond the ordinary!